Jules' French Cuisine

Monday, May 29, 2006

Cuisses de Grenouilles


Yes, that's right - Frogs Legs! Only when someone asks for them, just to try them. You can buy them frozen from the supermarket (same for snails). Jules cooks them in butter and garlic, and serves them on a bed of lettuce. They taste just like chicken wings, but they're about a quarter the size.

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